Production in Agriculture (From Green Revolution to Ever Green Revolution ,from food security to food and ecological safety,and from food quantity to food quality and Nutritional food.)

1,Production by masses not mass production. By Dr M S Swaminathan.

2, Production cost plus 50 %. MSP. Farmula by Dr MS Swaminathan

3,Sale price of Agri produce must  be fixed by the farmers not by the   Govt.

4, Agriculture is not respectable job.

,From cip to mouth.to right to food  stage.

5,We do not bargin in  in malls but we bargin with  the  farmers .

6, Enormous use of fertilizers to illogical use of water.

7 From Green Revolution to ever Green    Rrvolution.Sustainable Agriculture .

Wheat and Rice have become Commercial crops  due to Green Revolution. 

8, Refarming the policies  related with  Agriculture.

9,Nutrition intensive Agriculture.

10,Bengal Famine from 1942 to 19 46.Nearly 40 lakh people died  due to starvation.

10,We became  exporter of wheat and rice from importer quickly hence achieved Green Revolution. Our need was calory which got from wheat and Rice 

11, Are  we  producing nutritional  food? No.

    Nutritional value of our food was reduced.Nutrition is separated from Agriculture.We enhanced the production of food grains  but not the nutritive value.

12,We should maintain soil wth organic carbon and nutrition.We need to go towards Nutrition dense Agriculture for which we need to make farmers centric policies.

13,After ten years the quality of food will remain  suitable to eat or not.

14.Our stomach is filled that is why we are talking .

15 Green Revolution has played both positive as well as negative roles.It has enhance the tendency of illlihitimate use of inputs.storing of things eventhey are not needed.Green Revolution has enhanced the inhuman tendency or nature of man.Monopolization of technology is bad.

16 Wellfare of all must be our moto.

.

8,